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    Beef 4 Bits - Free Samples (USA Only)

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    • M
      mirrax last edited by

      Send some good pictures and I will mention you in #35…

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      • MrWyrm
        MrWyrm administrators last edited by

        Is this shippable?

        Like what I do: 6uuy6isbrW1SBF191Bzgui1gWxPdNKx2PB

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        • R
          RIPPEDDRAGON Regular Member last edited by

          Yeah I can ship it in the USA without any issues. It wont spoil, I just have to conform to postal regulations. It will get shipped in a plastic bag via USPS flat rate. Mirrax and Wyrm I can send you some samples to review just send me a pm :)

          1 Reply Last reply Reply Quote 1
          • MrWyrm
            MrWyrm administrators last edited by

            Outside the US, I’m guessing would be a huge problem though?

            Like what I do: 6uuy6isbrW1SBF191Bzgui1gWxPdNKx2PB

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            • MrWyrm
              MrWyrm administrators last edited by

              http://www.anglotopia.net/questions-about-britain/can-i-send-food-to-the-uk-from-the-usa-vice-versa/

              Basically, no. It will be intercepted and destroyed by customs on both side. So, don’t try. However, if the food is already prepared, sealed in packaging, it may get through.

              :'(

              Like what I do: 6uuy6isbrW1SBF191Bzgui1gWxPdNKx2PB

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              • R
                RIPPEDDRAGON Regular Member last edited by

                Yeah customs can be a crap shoot on food products. Especially if its tasty beef jerky, I wouldn’t let it past me :P

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                • MrWyrm
                  MrWyrm administrators last edited by

                  What cut of meat are you using?

                  Like what I do: 6uuy6isbrW1SBF191Bzgui1gWxPdNKx2PB

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                  • S
                    spynappels last edited by

                    Shame, I’d be well up for this, but I doubt it would get to me.

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                    • R
                      RIPPEDDRAGON Regular Member last edited by

                      The Prep:

                      [attachment=107:1.jpg]

                      [attachment=108:2.jpg]

                      Charcoal:

                      [attachment=109:3.jpg]

                      [attachment=110:4.jpg]

                      [attachment=111:5.jpg]

                      [attachment=114:8.jpg]

                      Brewski Wants Trimmings:

                      [attachment=112:6.jpg]

                      [attachment=113:7.jpg]

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                      • M
                        mirrax last edited by

                        Would be great to have some detailed photo of final product ;)

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                        • R
                          RIPPEDDRAGON Regular Member last edited by

                          Done:

                          [attachment=115:1 (7).jpg]

                          Drying Out In Layers:

                          [attachment=116:1 (3).jpg]

                          [attachment=117:1 (4).jpg]

                          The Product:

                          [attachment=118:1 (5).jpg]

                          [attachment=119:1 (6).jpg]

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                          • kris_davison
                            kris_davison last edited by

                            Wow that’s some chunky beef jerky. I’ve only ever had the stuff from the supermarket here in the UK and it looks nowhere near as good as that.

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                            • MrWyrm
                              MrWyrm administrators last edited by

                              I’ve always fancied making some since I heard about it on marks daily apple.

                              Like what I do: 6uuy6isbrW1SBF191Bzgui1gWxPdNKx2PB

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                              • M
                                mirrax last edited by

                                How about this for the newsletter?

                                post_36812_0_62864800_1406323010.jpg

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                                • R
                                  RIPPEDDRAGON Regular Member last edited by

                                  Just got back from camping, my bag was pretty good omnomnom. Plenty left for samples and purchase. Anyone who has been of the forms here for a while contact me for a sample if you want to do a review!

                                  How about this for the newsletter?

                                  Looks good to me, thanks!

                                  1 Reply Last reply Reply Quote 1
                                  • R
                                    RIPPEDDRAGON Regular Member last edited by

                                    Still plenty of free samples available for senior members here just shoot me a pm, don’t make me eat the remaining couple lbs of this alone cuz I will without thinking twice.

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                                    • R
                                      RIPPEDDRAGON Regular Member last edited by

                                      Last chance for samples of this batch, eating the rest for a snack this afternoon.

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                                      • R
                                        RIPPEDDRAGON Regular Member last edited by

                                        The next batch is busy marinating. The weather this week does not look good, the rain will make it much harder to keep the heat up… but I will try to smoke this batch asap. For those curious about what cuts of meat I use it really is rather random, its mostly price dependent, $18 a lb (.03 BTC) is really really cheap for jerky and to keep prices low I have to use what I can get for a decent price. I have a few different supplies of beef, this weeks is some really nice big trimmings from a local butcher shop and local cattle. If people want special orders or higher end cuts I can always do them but they will cost more. If people want local grass fed beef I can get some and sell it but it will cost more.

                                        I am still looking for some reviewers, if you have been a member here for a while and live in the USA post here or send me a PM and I will send some tasty free samples to you for review.

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                                        • R
                                          RIPPEDDRAGON Regular Member last edited by

                                          Batch 2 Smoking!

                                          [attachment=127:1 ( 8).jpg]

                                          [attachment=128:1 (10).jpg]

                                          [attachment=129:1 (11).jpg]

                                          [attachment=130:1 (12).jpg]

                                          [attachment=131:1.jpg]

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                                          • R
                                            RIPPEDDRAGON Regular Member last edited by

                                            I was thinking about developing a pool that pays out in beef jerky, just like multi pool mining it would auto convert earnings to btc and then you would get credited a weight in beef jerky for those BTC. You could keep track of how much beef jerky you have built up and I would ship out everyone’s beef 2 times a week.

                                            Is there anything better than pointing your gaming GPU at a mining pool and automatically having beef jerky show up at your door?!?

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